Daphne Olivier,

LDN, RD, CDCES, IFNCP

“I’ve found my love working with people who are transforming their old habits and staying committed to finding what foods work for them. ”

Daphne is a food passionista, farm girl wanna-be, and registered, yet unconventional dietitian. She is the founder of The Unconventional Dietitian, her private nutrition practice where she works with people to upgrade to a real food diet. She works with people with varying degrees of metabolic disorders including insulin resistance, metabolic syndrome, diabetes, polycystic ovarian syndrome, and gastrointestinal disorders such as IBS and gastroparesis and all of the challenges that go along with them. In her practice she is devoted to providing education, empowerment, and strategies needed to facilitate change to nourish the body and support a healthy lifestyle.